CHEF’S SPECIAL

T1. BBQ Fish Pot
- $24.99
T2. Diced Chicken with Spicy Chili
- $13.99
T3. Boiled Fish in Szechwan Sauce
- $14.99
T4. Boiled Fish with Soft Tofu in Chili Sauce
- $14.99
T5. Changsha Style Shrimp
- $16.99
T6. Dry Fried Cauliflower
- $14.99
T7. Griddle Cooked Prawns
- $18.99
T8. Dry Pot Ribs
- $15.99
T9. Dry Pot Chicken
- $13.99
T10. Dry Pot Cabbage
- $12.99

ABOUT US

The original Chinese restaurant cuisine, local specialties made from authentic fresh ingredients from local market to ensure the quality of food.

Delicious and authentic menu to choose from, we’re committed to provide every customer with attentive, timely, and friendly service.

T1. BBQ Fish Pot

T2. Diced Chicken with Spicy Chili

T3. Boiled Fish in Szechwan Sauce

T4. Boiled Fish with Soft Tofu in Chili Sauce

T5. Changsha Style Shrimp

T6. Dry Fried Cauliflower

T7. Griddle Cooked Prawns

T8. Dry Pot Ribs

T9. Dry Pot Chicken

T10. Dry Pot Cabbage

ABOUT US

BUSINESS HOURS

WE ACCEPT

CONTACT INFO